The Hyde Park Home Tour, over in Austin...
Lunch at Food Heads...
Roast Beef and Brie with a sinus-clearing sauce, and house-made pickles. |
Not a bad way to spend a Saturday!
Today it is treating Dad to breakfast at his favorite cafe, a chair full of presies to open, whipping up a batch of Cherry Chocolate Amaretto ice cream and stashing it in the freezer, a bit of lazing around, taking Dad to a newly-released Sci-Fi flick, stopping off at Salt Lick on the way home to grab our barbecue order, then having our Father's Day feast of that and the homemade ice cream. Not a bad way to spend a Sunday!
WEEKENDING
Reviewed by juragan asem
Published :
Rating : 4.5
Published :
Rating : 4.5